4.00Sabzi SamosaSpiced shredded potatoes & green peas stuffed in flour shell & fried
Soups & Salads
4.50Mulli Gatawany SoupAn international flavor of lentil soup blended w/ spices, herbs & saffron
7.00Murg Tikka SaladBoneless pieces of chicken from the tandoor served over a medley of fresh greens, onions, tomatoes, peppers in a special in-house dressing
2.75Naan MakhaniUnleavened soft flour bread baked in tandoor, plain or butteredOptions:
Plain, Buttered
Entrees
Seafood
17.50Jhinga Tandoori MasalaFrom the endless expanse of the ocean a select variety of jumbo shrimps marinated in rich exotic spices, barbecued & simmered in a rich creamy sauce
17.50Jalpari TandooriPan fried fillet of snapper served on a bed of onions drizzled w/ a tomato garlic ginger sauce
13.50Scallops MakhaniMarinated scallops cooked in butter sauce w/ a mild gravy
17.00Machi KoliwadaFillets of fish marinated in a variety of spices & herbs & deep fried to a crisp
32.00Lobster MakhaniLobster tails cooked in our famous Makhani sauce
17.50Jhinga KadaiLightly seasoned shrimps in a rich Indian thick gravy, cooked in a traditional Indian pot kadai
18.00Swordfish TandooriChunks of cubed Swordfish marinated in ginger, garlic & lemon juice. Cooked in the tandoor
13.50Scallops MadrasiScallops delicately marinated in a ginger garlic tangy sauce
28.00Crab MasalaAlaskan king crab cooked to perfection in a fiery coconut sauce
30.00Lobster TandooriLobster tails lightly seasoned & slowly cooked in tandoor
27.00Jhinga AkbariEver popular Tiger Shrimps lightly seasoned in our special spices & delicately cooked in tandoor
Lamb
17.00Lamb KohlapuriTender lamb shanks cooked w/ freshly ground spices & served in a thick aromatic sauce
16.00Seekh KababRolls of tender minced Iamb blended w/ onions & herbs, wrapped & roasted on skewers in the tandoor
25.00Adrake Ke ChaapPan seared juicy lamb chops marinated in fresh ginger & exotic herbs
15.00Roghan JoshA majestic celebration of tender morsels of boneless lamb cooked in freshly ground spices, yogurt & tomatoes
16.00Gosht KadaiA traditional Afghan delicacy made from tender morsels of lamb cooked in a semi dry sauce w/ onions, bell peppers, & whole spices
16.00Gosht KormaChunks of lamb in cashew yogurt sauce & garnished w/ nuts & raisins
16.50Sali Boti (Served on a Sizzling Platter)Tender pieces of lamb cooked in a tomato, onion sauce & topped w/ crispy straw potatoes
14.00Goat CurryTraditional goat meat on the bone in a tomato, onion, ginger, garlic curry
15.00Gosht Dal or SaagA delightful preparation of tender chunks of lamb cooked in your choice of lentils (DaI) or spinach (Saag)Options:
Dal, Saag
Chicken
15.00Chicken 65A semi dry signature dish. Morsels of chicken marinated in special spices, a secret recipe of renowned chefs since 1965
15.00Murg MaharajaRoasted chicken cooked w/ poppy seeds & cashew nuts w/ an unusual blend of spices
14.50Murg MakhaniFrom the resplendent past of Hyderabad comes this evocative offering of boneless pieces of tandoori chicken cooked in a mild butter sauce
14.50Murg Tikka MasalaGrilled chicken cubes from the tandoor served in a mild creamy sauce
15.00Murg Hara PiyazMorsels of boneless chicken sauteed in a spring onion blend
15.50Hazare Reshmi Kebab(A special recipe created by our chef). Boneless pieces of chicken delicately marinated in yogurt, cheese & cream, roasted in tandoor & flavored w/ fresh basil
15.50Murg KadaiA semi dry preparation of tender chicken cooked w/ bell pepper, onions & tomatoes, in a rich aromatic sauce of Indian herbs & spices
15.50Murg Kali MirchA special white chicken preparation w/ onion & ground pepper in a creamy sauce
15.00Murg PahadiBoneless chicken pieces marinated in magical green herbs & spices, baked in the tandoor oven
15.00Murg Tikka (Served On A Sizzling Platter)Succulent pieces of boneless chicken marinated in yogurt, garlic & herbs, baked to perfection in the tandoor
13.50Murg CurryMorsels of tender chicken & potatoes cooked in Indian herbs
17.00Murg TandooriTender whole chicken delicately marinated in yogurt, garlic & herbs, roasted in tandoor. Full or halfOptions:
Full, Half
14.50Murg Seekh KebabTender rolls of minced chicken, blended w/ onions & herbs, wrapped & roasted on skewers in tandoor
Classic
17.50NazakatA spread of lamb, chicken, prawns & onions, cooked on skillets w/ herbs & spices
20.00Adrak Ki ShaanBoneless lamb or chicken sauteed w/ fresh Julien ginger & curry leaves in a simmering onion tomato sauceOptions:
Lamb, Chicken
20.00Goan Red CurryBoneless lamb or chicken cooked in a exotic Goan Malabar coastal red curry sauceOptions:
Lamb, Chicken
18.00Balti BabyVegetables cooked in delicately flavored green coconut curry w/ baby potatoes, cherry tomatoes & baby corn
21.00Machi Ka SaalanA select fillet of fish cooked w/ coconut, tamarind in a sweet & tangy sauce
21.00Machi Ka SaalanA select fillet of fish cooked w/ coconut, tamarind in a sweet & tangy sauce
20.00Mumbai SaalanSucculent morsels, first braised w/ spices & ground sesame seeds & then roasted w/ potatoes in a special masala. Every community in India has their own version of lamb & chicken. This is the Mumbai city version
20.00Lucknowi GoshtSucculent pieces of lamb delicately flavored w/ coconut milk & mixed vegetables. (our version of Lamb stew)
21.00Jhinga KonkanShrimp marinated, cooked in green coconut curry in Konkan grown spices
20.00Porbo Pola (Chicken or Lamb)A signature dish of East-Indians. Every year at the close of spice harvest season, 21 different sun dried spices are pounded & stored in long green bottles to use for the rest of the year. In this masala, we prepare marinated lamb or chicken curry w/ coconut milk, which is mild & aromaticOptions:
Chicken, Lamb
Vegetarian
13.50Paneer KadaiHomemade cheese fingers tossed w/ bell peppers & cooked in tomatoes & black pepper
12.50Navratan KormaA tribute to be nine jewels of emperor Akbar’s court. An assortment of vegetables enriched w/ cream & fine herbs w/ a sprinkling of fruits, cashew nuts & almonds
11.00Baingan BharthaA north Indian classic mélange of smoked eggplant, cooked w/ onions, garlic, ginger, peas & tomatoes, & seasoned w/ herbs
13.00Mausam Ki SabziMixed fresh vegetables tempered in light seasoning & smoked dogra style
11.00Dal MakhaniBlack lentils simmered overnight on slow fire tempered w/ onions, garlic, ginger & herbs
13.50Paneer ShahiCubes of homemade cheese simmered in a rich creamy sauce
13.00Mushroom Chili FryFresh mushrooms w/ bell peppers in a ginger garlic sauce
13.00Paneer Mutter MasalaFresh homemade cheese prepared w/ green peas, tomatoes, garlic & spices
12.00Paneer Palak/Aloo Palak/Channa PalakSpinach delightfully cooked in Indian spices w/ your choice of homemade cheese / potatoes / chickpeas
10.50Pindi CholeChickpeas cooked in traditional Punjabi style & garnished w/ chosen spices & herbs
13.50Paneer Chilli MillieHomemade cheese pieces sautéed w/ bell peppers & onions in a rich tangy sauce
13.00Vegetable JaipuriSelect vegetables cooked in a spicy red thick curry, garnished w/ cubes of homemade cheese
18.00Maachi Dal BhatSteamed mint marinated tilapia served w/ lentil rice
Desserts
4.50Mango Ice CreamA house specialty, made from Indian Alphonso
4.00Gulab JamunA North Indian treat to capture your fancy. Deep fried dumplings of reduced milk served in a hot aromatic rose flavored syrup, topped w/ invigorating pure silver leaf
5.00Ras MalaiHomemade cheese balls in lightly sweetened milk cream
4.50Phal BaharCocktail of seasonal fresh fruit served w/ or without whipped creamOptions:
With whipped cream, Without whipped cream
5.00Punjabi KulafOur special recipe - An unusual Indian ice cream made of rich thickened milk w/ cardamom, pistachios & almonds
4.50Kheer (Rice pudding)Basmati rice cooked in cardamom flavored milk, lightly sweetened & garnished w/ nuts. (Served to your choice cold or hot)Options:
Cold, Hot
Beverages
Non-alcoholic
2.50Choice of Tropical Juices
2.50Variety of Soft Drinks
2.50Mineral Water
2.50Coffee or Tea
3.00Chai Mumbai (With Milk)An Indian specialty
3.00EspressoA strong blend of coffee
4.00CappucinoAn ever popular coffee
6.00Tandoori Special CoffeeA special blend of coffee w/ liqueur, topped w/ fresh cream